Take a culinary journey across two states and two defined wine regions as you sip and savour the local flavours of Echuca Moama and surrounds.
Located in the Riverina Murray food bowl, Echuca Moama’s emerging food scene takes in contemporary wineries, craft breweries, a gin distillery, innovative restaurateurs, artisan creators and an ever-growing selection of passionate local producers who have come together to curate a diverse food and wine brand that commands a seat at the table with Australia’s best.
Use our Sip and Savour map to create your own wine trail and download our Producers Guide to get a real taste of Echuca Moama’s culinary scene.
