Murray Gums Estate

Description

Murray Gums Estate

Not open to the public. Our vision is to implement the best growing practices to produce the highest quality Extra Virgin Olive Oil and Wines.

Situated on the banks of the Murray River, Murray Gums Estate is comprised of two vineyard sites and a 'Frantoio' olive plantation.

Our Row 50 Cabernet Sauvignon is derived from hand-picked grapes, producing low yields and producing flavour intensity. The fermentation was hand plunged and the wine matured in new & used French oak barriques for 18 months.

Elegant and refined, a wine perfect for Mediterranean cuisine and an excellent addition to any cellar. Available for purchase singularly or in gift packs at the Visitor information Centre and via our website.

Released in 2019, Backroad Chardonnay opens with rich melon and peach aromas that are delicately supported by roasted almond and vanilla notes from 6 months ageing in French Oak barrel fermentation. A wine to be enjoyed now or be rewarded for your patience with cellaring for up to 5 years. Available for purchase singularly or in gift packs at the Visitor information Centre and via our website.

Murray Gums Estate is planted with 'Frantoio' olive trees, the most noted olive oil variety of Tuscany, Italy, and one of the most highly acclaimed oil varieties in the world. Our Frantoio Extra Virgin Olive Oil can be characterised as very fruity with a wonderful aroma and peppery finish.

Murray Gums Estate Olive Oil is a multi-award winning extra virgin olive oil. Available for purchase singularly or in gift packs at the Visitor information Centre and via our website.

Silver Medal - Australian International Olive Awards 2019

Silver Medal - 2019 Royal Adelaide Olive Oil Awards

Silver Medal - 21st Australian Golden Olive Awards 2019